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TripAdvisor Review
Based on 61 review
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This country hotel is a truly magical place set between Quercy and the Auvergne Mountains, 25 km from Aurillac. The charming inn is situated amid a lush green park and provides an excellent setting for a relaxing vacation in France. Guests can chose between a wide array of activities in the area, in...
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This country hotel is a truly magical place set between Quercy and the Auvergne Mountains, 25 km from Aurillac. The charming inn is situated amid a lush green park and provides an excellent setting for a relaxing vacation in France. Guests can chose between a wide array of activities in the area, including hiking, walks around historical villages and river fishing, while the more athletic visitors can try horseback riding or canoeing. Within the complex, there is a heated swimming pool, so guests can stay active without leaving the hotel. Adventure lovers should try the Treehouse – a self- con...
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Check-in starts at: 15:00
Check-out ends at: 11:00
Values realeated to administratives fees are already included at the moment of purchase at the HURB website. Local fees, services fees and resort fees may not be included and should be paid directly to the hotel.
restaurant
Pool
Turkish bath
Steam room
Hot tub
Meeting Rooms
Luggage storage
TripAdvisor
Excellent
33
Very Good
21
Good
3
Reasonable
1
Bad
3
Business
0
Couples
16
Solo travel
1
Family
19
Friends getaway
13
Cleanliness
Location
Rooms
Service
Sleep Quality
Value
Reviewed 30 August, 2016
We were told about this restaurant but have never been until today. Fantastic, it's situation, ambience, food, decor, staff. We will be returning again as soon as we can. There is a choice of menu with varied set prices. The weather was good enough to eat outside on the terrace, but am looking forward to eating indoors with the log fire burning. Nounou ( chef) told me a new selection of menus will start in September, however if you have a party of people she can make more spicey foods. This is definitely what we will be trying. Looking forward to our next visit, hope you enjoy yours too.
Bridget P
Reviewed 28 July, 2015
Auberge de la Dorette in Bonneval a few kilometres from La Chaise Dieu is owned by the Commune. We have eaten there intermittently over the last 20 years, but never as well as this last week. The Aubergistes for the last 2 years Michel & Nounou Serignac have taken the Cuisine to another level and it has paid off. Our first visit under the new regime, there must have been 30 in the restaurant the other evening and guests outside on the terrace. Michel's wife Nounou is the Chef, we saw plates of local food pass by our table and they looked delicious. However we had pre-ordered a Cape-Malay experience!! We ate Accra, then Langoustine in Brick, then Rougai Poisson with Prawns, then Green Malay Curried Chicken - all superb!!. (Nounou was disappointed we had not given her more time to prepare a Byriani) However for our pudding we managed to eat the best Crepes I have eaten. The were no children at our table but all the young ones in the restaurant were brought sticks of Candy Floss to end their meal. A well priced wine list. A wonderful atmosphere! If only we lived on the doorstep!!
CWCS
Reviewed 30 August, 2014
A warm welcome, a gorgeous setting, mouth-watering food... The only slight negative (but is it really one?) is that the dishes are huge and so it can be difficult to get through the whole meal. But hey. As for the children, they are superbly catered for: there's a Wendy house and table outside so they can have a play in between the dishes, the kids' menu is unbelievable (sweets with fries anyone? Don't mind if we do!). Again, a bit too much food for our two little birdies, but they left the place as happy as we did. We'll certainly be back!
Floripopo
Reviewed 30 August, 2020
Tout est Trop...trop de sourires...trop de décorations kitch...trop de plats proposés pour être vrais...trop de sauces...trop d.abondance.....on y mange des menus certes à prix raisonnables mais ne me dites pas qu'ils sont faits maison....impossible...plus de 15 desserts différents...des îles flottantes monstrueuses qu'il me semble reconnaître pour en avoir vu fabriquées et commercialisées à Blabozy par une grosse societe de nourriture industrielle...bizarre....de même pour la crème brûlée que je reconnais aussi....donc..ne me dites pas que l'on y consomme des produits faits maison mais plutôt des plats..fraîchement decongeles. Et oui...l.industrie fait des merveilles. Tous les restaurants s.y approvisionnent Presque sans exception...surtout les grands restaurants de renommée. Donc..méfiance! Un vrai restaurateur ne peut vous proposer autant de plats différents...et la note est bien salé pour des plats decongeles....
338sergem
Reviewed 29 September, 2019
Un accueil agréable, sans plus. Sûrement à cause (grâce) au grand nombre de couverts. Une petite déception, lorsque nous voyons la carte, où seuls se trouvent des menus, sans plat à la carte... Pour une petite faim, c'est un peu embêtant. Mais à des prix par contre très abordables !! Surtout quand on voit ce qu'il y a dedans... Nous n'avons jamais vu un endroit servant des plats aussi copieux ! En effet, une entrée (énorme), un plat (je conseille l'escalope de dinde avec sauce forestière) qui était très bien présenté et un délice ! Suivit du fromage (soit fromage blanc soit plateau de fromages secs), et enfin des desserts au choix, faits maison... Le tout à partir de 20 euros le menu, assez incroyable comme rapport qualité prix ! La chef est très sympathique, nous avons eu la chance d'échanger quelques mots avec elle. Le service était un peu lent et décousu par moment. Mais c'est un endroit simple, et convivial, donc ce n'est pas plus dérangeant. Donc, un avis plutôt mitigé, mais il faut être un très bon mangeur pour s'y rendre ! Et surtout... Réserver à l'avance à tout prix !! Attention : pas de parking. Il faut se garer aux alentours de l'église ou le long de la route, au centre du petit village (très joli ceci dit en passant).
Elisa34v22