Steal the secrets of Bologna's most iconic pasta straight from its creators. Learn how to fold the perfect Tortellino and taste the unique flavour of a thousand years of Italian history. Immerse yourself in the Italian culinary tradition and discover a new side of Bologna.
Cooking courses are an enjoyable way to learn new recipes, especially when it's with a local expert. Warm-up with a typical Italian Aperitivo (Prosecco and nibbles) and then continue with the class about Tortellini - one of the most typical regional dishes. Roll out the dough, carefully shape fill your pasta parcels together with your host and dis...
- Cooking class
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